Ghetto Gastro Presents Black Power Kitchen
(Sprache: Englisch)
Ghetto Gastro, a Bronx, NY-based creative and culinary collective, delivers a highly visual manifesto for living and eating to stimulate the mind, body, and heart, in a book that promotes Black excellence through recipes, art, and thought-provoking text.
lieferbar
versandkostenfrei
Buch (Gebunden)
41.00 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Ghetto Gastro Presents Black Power Kitchen “
Klappentext zu „Ghetto Gastro Presents Black Power Kitchen “
Ghetto Gastro, a Bronx, NY-based creative and culinary collective, delivers a highly visual manifesto for living and eating to stimulate the mind, body, and heart, in a book that promotes Black excellence through recipes, art, and thought-provoking text.
Inhaltsverzeichnis zu „Ghetto Gastro Presents Black Power Kitchen “
ContentsForeword by Dr. Jessica Harris
Introduction: Food Is a Weapon
Chapter 1
Welcome to the Bronx
Chapter 2
African Roots
Chapter 3
Bronx to the World: Durag Diplomacy
Chapter 4
Rebels with a Cause
Chapter 5
Dear Mama
Chapter 6
Eyes on the Prize
Chapter 7
Pantry
Resources
Further Reading
Acknowledgments
Index
Autoren-Porträt von Jon Gray, Lester Walker, Osayi Endolyn, Pierre Serrao
Ghetto Gastro is the Bronx-born culinary collective from Jon Gray, Pierre Serrao, and Lester Walker. The group has defined its own lane, merging food, fashion, music, art, and design. Claiming both the beauty and grit from the streets with the aspiration and aesthetics of the finer things, Ghetto Gastro’s interdisciplinary approach celebrates the Bronx as a driver of global culture. The crew masterfully blends influences from the African diaspora, global South ingredients, and the pulse of hip-hop to create offerings that address race, identity, and economic empowerment.Osayi Endolyn is a James Beard Award–winning writer, whose work explores food and identity. She’s been published in the New York Times, the Washington Post, the Los Angeles Times, the Wall Street Journal, Time, Eater, Food & Wine, Condé Nast Traveler, Travel + Leisure, and the Oxford American. She’s a regular contributor to food-centered storytelling on various TV and audio platforms. Endolyn is the coauthor of the national bestseller The Rise: Black Cooks and the Soul of American Food with Marcus Samuelsson.
Since launching in 2012, Ghetto Gastro has gone from hosting underground parties to spearheading large-scale brand campaigns and events with leading fashion designers, artists, and entrepreneurs. Their collaborators and partners include figures like Virgil Abloh, Nike, Cartier, the Serpentine, the Museum of Modern Art, and many more.
During the onset of the pandemic in 2020, Ghetto Gastro prioritized Bronx grassroots initiatives and mutual aid. In recognition for feeding their community, the group was nominated for the Basque Culinary World Prize. In 2021, Ghetto Gastro launched its namesake consumer goods brand of pantry items inspired by ancestral ingredients. The collective released a custom line of kitchen appliances, CRUXGG, across Target stores nationwide and a cookware line with
... mehr
Williams Sonoma. Follow along at @ghettogastro on Instagram.
... weniger
Bibliographische Angaben
- Autoren: Jon Gray , Lester Walker , Osayi Endolyn , Pierre Serrao
- 2022, 304 Seiten, 200 farbige Abbildungen, Maße: 21,8 x 28,1 cm, Gebunden, Englisch
- Verlag: Workman Publishing
- ISBN-10: 1648290167
- ISBN-13: 9781648290169
- Erscheinungsdatum: 25.10.2022
Sprache:
Englisch
Kommentar zu "Ghetto Gastro Presents Black Power Kitchen"
0 Gebrauchte Artikel zu „Ghetto Gastro Presents Black Power Kitchen“
Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
---|
Schreiben Sie einen Kommentar zu "Ghetto Gastro Presents Black Power Kitchen".
Kommentar verfassen